Traditional Hammered Chinese Stir Fry Wok

Description

HouzeComfort Traditional Hammered Chinese Stir Fry Wok

The perfect cookware for adding a bit of flavour to your weekly menu. The Traditional Wok is made with heavy duty carbon steel with a beechwood handles, and an extra thick body for durability. Stir-Frying meats and vegetables have never been this easy.

High-quality materials
This large professional wok pan is made from heavy-duty carbon steel and has a beechwood handle. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok.

Stir Fry Set
The stainless-steel spatula completes the set to ensure you have the complete Chinese stir fry experience

Pre-seasoned
Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. All that is left to do is get cooking and building up layers of flavor on the carbon steel surface.

Genuine taste
Discover the rich, authentic flavors of Chinese, Korean, Japanese cuisines in your own home. The house comfort 36cm wok with round bottom is specially designed to lock the juice and flavor inside ingredients.

Use & care
Please make sure you read and follow the instructions to ensure you get the most out of your house comfort wok.

Traditional Wok

• Material: Carbon steel + Beechwood
• Size: 36cm
• Thickness: 1.5mm
• Application: Gas and Open Fire
• Shape: Round-bottom
• Color: Carbon Blue
• Handle: Beechwood

Spatula

• Material: Stainless steel
• Dimensions
  • Head: 9.6 x 9.6 cm
  • Handle: 36.5cm

Included

• 1 x Carbon Steel Wok
• 1 x Spatula